Project: Système de Gestion de la Cantine

This project is a robust and user-friendly web-based application developed to manage the daily operations of an educational institution's canteen. It was specifically designed for the INFP training center to streamline food distribution, inventory control, and trainee attendance.

The platform features an intuitive interface and supports multi-role access for administrators, kitchen staff, and supervisors. Its responsive design ensures full functionality across desktop and mobile devices.

Key features of the system include:

• Real-time trainee attendance tracking with statistics
• Meal management by day and trainee category
• Inventory and stock control with quantity alerts
• Purchase order tracking and monthly consumption reports
• Detailed dashboards and auto-generated reports